Food & Dining
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131 Local Distiller Awarded Iowa Homebrewer of the Year Ryan Burchett
132 Chipotle’s stealth move into pizza Peter Romeo, Restaurant Business newsletter Vice President & Editorial Director
133 Creekside Vineyards Wants You to Make Merry With Them Jen Mital
134 Six Tips for Quick and Convenient Healthy Eating During the Holidays from a Holistic Chef Ginny Grimsley
135 CARL’S JR. AND HARDEE’S TEAM UP WITH TERRELL OWENS IN ODE TO PHILLY’S MOST FAMOUS FOOD Angie Taylor
136 The Food Network’s “Cupcake Wars” Winner Shares Tips for Holiday Desserts. Ginny Grimsley
137 The Sysco-U.S.F. deal: What’s it mean for restaurants? Peter Romeo, Restaurant Business newsletter Vice President & Editorial Director
138 Closing Loopholes in the Farm and Nutrition Programs Sen. Charles Grassley
139 IT’S #MONDAYBUNDAY ALL MONTH AT CARL’S JR. & HARDEE’S Angie Taylor
140 CULVER'S RESTAURANTS TO RAISE FUNDS FOR TORNADO RELIEF EFFORTS Paul Pitas
141 The Food Network’s “Cupcake Wars” Winner Shares Tips for Holiday Desserts Ginny Grimsley
142 Carl's Jr and Hardees Introduce Fresh Baked Buns on Premium, 100% Black Angus Beef Burger Lines Julie McLean
143 The Iowa Dish Thanksgiving Edition Teresa Bjork
144 CommonGround Volunteers Discuss Food on Popular Morning Show Cassie McCloud
145 St. Ambrose Occupational Therapy students providing a Traditional Thanksgiving meal to area refugees Mary McNeil
146 ERBERT & GERBERT’S TARGETS THE QUAD CITIES FOR GROWTH Kristen O’Sullivan
147 Give Thanks – Holiday Recipes, a Chance to Win Groceries & Dairy Farmers Dairy Makes Sense
148 Me and Billy Grand Opening Ribbon Cutting Kyle Carter
149 Chef Shares Tips for Gluten-Free Holiday Desserts Ginny Grimsley
150 Chains Once Again Raise the High-Quality Bar They Set for Fast-Food Burgers Angie Taylor