Food & Dining
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216 Upcoming Classes at the Whisk Away Cafe Laura Prichard
217 WHAT'S NEW AT NIABI ZOO - APRIL 2013 Scarlet Behrens
218 Cooking with Stephanie Godke at CASI Sarah Arp
219 4 tasty ways to power your day with protein Dairy Makes Sense
220 Unlikely Healthy Foods: Bacon – The Next Health Craze? Ginny Grimsley
221 Quad Cities Food Hub invites public to “Celebrating Growing” Open House April 18 Angela Hunt
222 “FRESH AIR, FRESH IDEAS, & FLAVORFUL WINES” Creekside Vineyards Winery & Inn Offers its own Trifecta Jennifer Mital
223 Landscaping You Can Eat Sierra Club
224 Easter Brunch Thunder Bay Restaurant Anne Coffman
225 Easter Brunch at the Figge Art Museum Anne Coffman
226 Join Wisk Away Cafe for St. Pat's Feast Laura Prichard
227 Easter Brunch Johnny’s Italian Steakhouse Anne Coffman
228 Kids Cooking Class This Sunday! Laura Prichard
229 Bacon – The Next Health Craze? Ginny Grimsley
230 Response to October 2012 NOSB Recommendations USDA National Organic Program
231 Where are you going for lunch today? Have lunch the FAMOUS way! Famous Dave's
232 Iowa City Top Chef-Featuring Mississippi River Distilling Company Betsy Potter
233 Pepperjack's Restaurant in Davenport Danny A Holmes
234 Local Business Jammed with Cheesy Valentine’s Orders Stacy Hilton
235 Calling All Bakers! Rock Island Library