Food & Dining
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76 New Data Reflects the Continued Demand for Farmers Markets USDA Office of Communications
77 New Dinner Menu Starting Friday at Barley & Rye!! Jared Lynn
78 CREEKSIDE VINEYARDS WINERY CELEBRATES GOLD WITH 2014 ILLINOIS WINE & MID-AMERICAN WINE COMPETITION AWARDS! Jennifer Mital
79 "Soul Food" Dinner TOMORROW at the Solid Rock Cafe Ginger Busby
80 Vegetarians on the rise Recipedia
81 "Soul Food" Dinner at the Solid Rock Cafe Ginger Busby
82 Build a Better Burger Everyday Health
83 "The Killer Burger Cookbook" and "The Tube Steak Boogie Cookbook" - Two Cookbooks for Guys That Benefit The Wounded Warrior Project Tim Murphy
84 Summer's sizzling on the grill Teresa Bjork
85 Sizzling Summer Give-away and more at the Freight House Farmers' Market Freight House Farmers Market
86 Reasons to Eat Local Ginny Grimsley
87 State of Iowa Finalist in Roll Call’s Annual “Taste of America” Competition Iowa Restaurant Association
88 National Launch of Revolutionary App to Know What's in your Food! Jeff Sonnenburg
89 INTRODUCING A UNIQUE BURGER WITH SOUTHERN FLARE; THE CAROLINA BURGER Natalie Linville-Mass
90 1,500 People Receive Advanced Food Safety Certification in First Quarter of 2014 Iowa Restaurant Association
91 "Rock'n Round the Grounds" at the 2014 Corndog Kickoff Drew Norton
92 MRDC Strawberry Vodka Back and First Friday! Ryan Burchette
93 Reasons to Eat Local Ginny Grimsley
94 Rudy's Tacos Celebrates Cinco de Mayo Courtney Boothe
95 Ross' Restaurant to be featured on Iowa Ingredient on Iowa Public Television on Friday April 25th at 6:30 p.m. and Saturday April 26th at 11:30 a.m. Melissa Freidhof-Rodgers