Food & Dining
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221 Indulge Your Senses with Chilean Wine and Cuisine Mark McLaughlin
222 USDA Celebrates National Farmers Market Week, August 4-10 Confirms Growth and Sustainability in Farmers Markets USDA Office of Communications
223 Eighteen New Foods to Debut at 2013 Iowa State Fair Lori Chappell
224 $1 Tacos (and more!) at Rosy's Amanda Garcia
225 Local mixologists compete for spot in state final competition Stacy Kluesner
226 THE 2013 DMACC MID-AMERICAN WINE COMPETITION AWARDS 66 GOLD MEDALS! Jennifer Mital
227 Local Winery Wins Big at Illinois State Fair Wine Competition Jennifer Mital
228 Iowa-made BBQ and Beer NewBo City Market
229 It's that time of year again and it's all fresh at the market! Freight House Farmers Market
230 Bix Bistro Repeats Repeats Wine Spectator Award of Excellence Glenn Kass
231 Thinking about Juicing? What You Should Know Before You Start Ginny Grimsley
232 Deschutes Brewery Launch Events Iowa, July 19-26 Richard Martin
233 “Cookbooks for Guys” Author Releases “The Tube Steak Boogie Cookbook – A Celebration of Hot Dogs, Brats, Sausage & Kielbasa” Tim Murphy
234 A Taste of LeClaire Restaurants – all with a River View. Cindy Bruhn
235 Iowa State Fair Names New Foods Finalists Lori Chappell
236 5 Recipes that Prove Healthy is the New Delicious Ginny Grimsley
237 THE MENSA’S OF MEAT: A TRIBUTE TO BACKYARD GRILLERS WHO MAKE IOWA GREAT! Laurie Johns
238 STATE’S TOP GRILLERS TO COMPETE FOR TITLE AT THE 50TH ANNUAL IOWA FARM BUREAU COOKOUT CONTEST AT THE IOWA STATE FAIR Andrew Wheeler
239 Corndog Kickoff: The Grandest Show Around Allyson Krull
240 Old Chicago- Bettendorf location to Unveil New Brand Direction Including Expanded Menu and Updated Design Samantha Gange