Food & Dining
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256 JUST IN TIME FOR FALL, POPPASNEB’S GOURMET POPCORN JOINS SOUTHPARK MALL Aleisha Chiesa
257 Are Organics more nutritious? Farmers Feed US
258 USDA to Announce Support for Schools in Meeting New School Meal Requirements Richard Martin
259 Bayside Celebrates Opening of Cafés at the Davenport Public Library Branches Steve Hart
260 Discover Great Independent Authors with CoffeeAndBooks.com Dunn Bros.
261 Saturday is National Linguine Day! Let's Celebrate. Alana Sorrentino
262 Hardee's brings together BBQ's best pair Angie Taylor
263 Cook-Off Champion Crowned in Farm Bureau Contest at Iowa State Fair Lori Chappell
264 Chefs Create Winning Cheese Dishes in State Fair Velveeta Contest Lori Chappell
265 2012 IOWA FARM BUREAU COOKOUT CHAMPION CROWNED AT STATE FAIR Heather Lilienthal, Iowa Farm Bureau
266 Health Coach to Moms: Fall in Love with Your Food Ginny Grimsley
267 Frank’s officially searching for Iowa faces in national Sauerkraut label campaign Austin Vanderheyden
268 RAW FOOD WEEK FOLLOWS STATE FAIR FOOD EXTRAVAGANCE Brooke Benschoter
269 A Life-Size Chocolate Moose to Live in Elwell Family Food Center Lori Chappell
270 Double Bacon Corn Dog, Specialty Funnel Cakes and more debut at the 2012 Iowa State Fair Lori Chappell
271 Hardee's brings the Bacon Bacon with new biscuit Angie Taylor
272 Simon: Link card users see local food choices double Justin Stofferahn
273 Hotel Blackhawk's Bix Bistro Is Wine Spectator 2012 Award of Excellence Recipient Tim Heim
274 Galena Cellars awarded at 2012 Illinois State Fair Wine Competition Janelle Keeffer
275 Spanish-Language Virtual Expert Answers Food Safety Questions on Your Smartphone Catherine Cochran