Puzzled by Trans Fat? We're cracking the code for you. PDF Print E-mail
News Releases - Health, Medicine & Nutrition
Written by Best Food Facts   
Friday, 24 January 2014 14:52


Ever wonder when food, something seemingly so basic, became such a challenge to understand? We feel that way too, so when the news about a trans fat ban hit our radar, we reached out to the experts for some straight talk on the subject.

Now, we’re bringing food experts Toby Amidor, Joy Dubost, Carolyn O’Neil and Jennifer Seymour to you in our Trans Fats: Moving off the Label webcast.

Join us on Tuesday, Feb. 11 from 2-3 p.m. CSTto get the facts about trans fats with straight talk and some humor from four experts who know and love food.

The Center For Food Integrity

Best Food Facts is administered by The Center for Food Integrity (CFI). CFI seeks to share accurate, balanced information and correct misinformation to address issues that are important to consumers. Visit the CFI website here.

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