MONMOUTH, ILLINOIS (January 23, 2024) — During a career spent working in the restaurant/food service industry, Amber Dawson came to a conclusion a few years ago while employed in the Rocky Mountain state.
"I realized that higher education is where my heart lies," said Dawson, who, at the time, was in the midst of a seven-year stint with Bon Appetit Catering at Colorado College in Colorado Springs.

















