23 Aug 2017

WINE DINNER

By The Faithful Pilot

WINE DINNER | THURSDAY AUGUST 24TH 4 COURSES | $55 PER PERSON | 6:00 PM 1ST  HEIRLOOM TOMATO | burata, scallion pesto rose of malbec - GOUGERE | carnita pork, corn elote bonarda 2ND CALAMARI | lobster stuffed, roasted poblano ratatoulie cabernet franc 3RD  VEAL | wild mushroom and sweet potato hash gran reserva malbec 4TH PIE | french silk zolo white blend  

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