Secrets of a Johnny's Chef with Chef Steve Hall

Culinary Class Tuesday July 13th at 6:30

Johnny's Italian Steakhouse in Moline will host a culinary class, Secrets of a Johnny's Chef, on Tuesday July 13th at 6:30pm.

Whether you're a beginner or an expert, Chef Steve Hall will reveal concise, easy to master techniques in a fun and relaxed atmosphere. By showcasing professional secrets to preparing full flavor food, Chef Steve Hall translates your favorite Johnny's foods into amazing at-home meals.

The culinary class is $40 per participant and the fee is all inclusive: two glasses of wine or 2 infused vodka martinis, generous samples of each course, recipe cards, class fee, tax and gratuity. Space is limited; for more information or to sign up, please call Johnny's Italian Steakhouse at 309.736.0100.


Everyday Italian with Local Produce

July 13 at 6:30

Betta Bruschetta

Warm Goat Cheese Salad

Chicken Piccata


VIP Access - Johnny's Signatures

Aug 10 at 6:30

Supperclub Spinach Salad

Steak DeBurgo



Ace Autumn Harvest

Sept 14 at 6:30

Zucchini Fries

Tortellini Portabella

Turtle Cheesecake


Hollywood at Home

Oct 12 at 6:30

Lobster Frangelico Salad

Chanel No. 5

Gran Marnier Mousse


Dinner Party 101

Nov 9 at 6:30

Crab Stuffed Shrimp

Sausage Bread

Steak Toppers