Food Tasting To Be Held At Miss Mamie's
MOLINE, IL/ June 11, 2014 - Miss Mamie's Restaurant & Bar will be hosting a food tasting event Monday, June 23rd at 6:00pm. New delicacies will be joining the line-up of already delicious choices from the Miss Mamie's menu.
These new foods would include; the Carolina Burger, Spinach Dip, and Fried Green Tomatoes. Also, new appetizers, cocktails, and desserts will be present to unearth delicious combinations of food and drink.
At $30.00 a person, you and your family, friends, and/or colleagues can participate in this succulent food tasting event. Reservations are accepted, but we are limited to no more than 50 people for this event. All benefits and proceeds will go to a scholarship for the Scott Community College Chef Apprentice Program.
Miss Mamie's Co-owner and Chef, Mike Osborn, "These new menu items will certainly add a different element of Southern flavor to our menu. Along with a selection of appetizers, drinks, and desserts to help accentuate the taste of these selections, any combination is bound to tickle the taste buds."
Call 309-762-8336 to reserve a place for Miss Mamie's Food Tasting. Remember, reservations are limited.
This food tasting event will allow those who have already experienced the Miss Mamie's menu to try the new additions. It will also allow those who may not have tried it to taste it for the first time. Of course the goal is to better serve our customers and give you an exciting selection of entrees and appetizers for each visit you make to Miss Mamie's.
About Miss Mamie's: Miss Mamie's Restaurant and Bar is located it Moline, Illinois. We define fresh as locally sourced steaks; cut in our kitchen, the best seafood we can buy, and offer crisp salads with house-made dressings. Original entrees crafted by a culinary chef and offered at a good value in an established, locally owned Quad Cities restaurant. Our restaurant and menu embody a casual coastal flair you won't find anywhere else in the area. There's something for every food mood and flavor lover, so let us take care of your current craving, whether it's salad or steak, sandwiches or seafood.
About Mike Osborn: Miss Mamie's' Chef/Owner, Mike Osborn, is a Quad Cities native who has been in the restaurant field his entire professional career. Mike trained at the most prestigious culinary school in the U.S., the Culinary Institute of America, and he has cooked in private clubs throughout the Country and owned a bagel chain. In 1995, Mike became the head chef at Miss Mamie's. He helped open another location in Davenport, which is now Mo Brady's Steakhouse, and in 2007, he purchased Miss Mamie's Restaurant & Bar and Mo Brady's Steakhouse. Mike has always been serious about food. He takes care to select just the right ingredients, cook them properly and create excitement on the plate.
