DES MOINES, IA (07/08/2015)(readMedia)-- Six Iowa farm families will be honored as recipients of 2015 Way We Live Award at the Iowa State Fair. Each family will be recognized for their love of the land and the product they produce.The Way We Live Award recognizes Iowa families for their hard work and dedication to farming. The families each exemplify dedication to animal agriculture and strong farm values.

Each entrant was asked to submit a short essay describing how the occupation of farming and living on a farm has shaped their lives. Six families were chosen out of nearly 40 entries from a variety of commodities and areas in Iowa.

Each award winning family will receive a prize package including $250 cash, Fair tickets, free parking, various coupon books, and recognition in the Paul R. Knapp Animal Learning Center during the Fair at 10:30 a.m. on various days. The Way We Live Award is sponsored by WHO NewsRadio 1040 and Tractor Supply Company.

O'Connell Family, Earlville

Friday, August 14

The O'Connell Family began farming in 1994 when Marilyn O'Connell and her husband Pat rented their current farm from her parents. Over the next 10 years, they made renovations to every building on the farm before buying it in 2004. Today, along with their children Cory, Carrie, Emily and Andy, they work together to operate the 195 acres with 65 milking cows and 10 dry cows with a rolling herd average of 28,000 pounds. The O'Connells also raise their own replacement heifers and stock cow herd that consists of 32 cows. One hundred acres of corn, 55 acres of alfalfa, and 35 acres of pasture are planted on the land. Pat and Marilyn's eldest son Cory rents his grandma's farm in New Vienna, IA and buys bull calves from his parents to raise. Their eldest daughter Carries works for Wyffels Seed Corn Company. Both return home often to help around the farm. Emily will be attending Kirkwood Community College in the fall, and Andy will be a sophomore at Maquoketa High School. All four of their children were very active in 4H and FFA..

Mosher Angus Farm, Liscomb

Saturday, August 15

Spanning six generations, the Mosher Angus Farm traces its roots back to the late 1800s when it consisted of beef cattle, dairy cattle, hogs, sheep and chickens. Today, three generations are involved with the daily farming activities, and the farm now consists of Angus cows, a small feedlot, sheep, corn, and alfalfa. Norval and Esther Mosher are the eldest generation on the farm and they feed the cattle, plant, and cook for everyone. Dynette works for Iowa State University and judges at county and State Fair, along with maintaining the farm's appearance. Norval and Esther's son Jim is married to Brenda and they manage the cows and ewes. Their daughters Lauren and Leah are in 4-H and FFA and they assist in all aspects of the livestock operation.

Lalk Family, Waverly

Sunday, August 16

In 2010, Tim and Rebecca Lalk began custom raising calves on their 288 head nursery for local farmers near Sumner. In 2012, they built a building where they could house up to 400 head of calves, once they came out of the nursery. They continue to custom raise calves for a local dairy farmer, as well as raise their own calves with their four children at their family farm in Waverly. Tim is a fourth generation farmer and manages both farms and the cattle operation. Rebecca works as a full-time county social worker. Both are actively involved in their church. Their eldest daughter Skyler participates in high school marching band and volleyball, and volunteers with the church's Sunday school program. Nathan is the oldest son and plays football and participates in orchestra. Leah is an avid dancer, and their youngest son Asher is 2-years-old. Skyler, Nathan and Leah all help bottle feed the calves.

Juergensen Family, Churdan

Wednesday, August 19

Jill and Chris Juergensen contract fed hogs for many years on their property before erecting two smaller buildings in 1997. They built two more hog confinement buildings in 2006 and contracted with a different source to supply their pigs. As their five children - Cale, Mackenzie, Connor, Noah and Chase - all grew they worked together in livestock production. Chris passed away in August 2012, and Jill took over the family operation while the children took on larger roles on the farm. Cale and Connor built a new hog building on the farm and began raising their own hogs in December 2012, while attending college. There is constant activity and chores, and neighbors and friends often give up some free time to ensure the process runs smoothly. Connor and Cale raised chickens for years and even showcased them at the county fair. In May 2013, Cale, Connor, and Mackenzie all received associate degrees from Iowa Lakes Community College and Iowa Central Community College, respectively.

McArtor Family, Crawfordsville

Thursday, August 20

Shortly after marrying in 1988, Jim and Sara McArtor purchased a 40 acre farm where they raised their three children and still reside today. The farm began with raising 40 head of Dorset sheep and a few acres of corn and soybeans. As the years went by, the sheep flock began to grow and eventually hit 120 head. With Jim and Sara both working off the farm as well, chore time instilled a sense of responsibility and teamwork within the family. The family was also heavily involved in 4-H with all of the children showing sheep, and eventually branching into other livestock projects, such as poultry, rabbits and goats. Their oldest son Brett attended Iowa State University majoring in Ag Systems Technology, and currently works for the Iowa Soybean Association. Brian studied renewable electricity at Indian Hills Community College and went back to the farm after receiving his degree. Brenda is currently attending Iowa State University where she studies Graphic Design. All three attribute their success in life to the responsibility and teamwork skills they learned while growing up on the farm. Jim and Sara are still active in 4-H, assisting and mentoring local youth with goat projects.

Niehaus Spot Farm, Waverly

Saturday, August 22

The Niehaus Spot Farm and Family have been raising hogs since 1931. Darwin and Sharon Niehaus built their house on the farm in 1964 and moved in 1965 after Darwin's father had lived there since 1948. At that time,, they raised corn, beans, hay, oats, and had 16 milking cows. With the help of his neighbor, Darwin started his county Pork Producers in 1967 and served as president. Today, he farms 40 acres of corn and has 40 sows. Their large family consists of daughter Renee Lane, who raised three boys on the farm and now lives in another town. She is involved in showing pigs at the Fair and made sure to get her kids involved with 4-H. Son Jeff Niehaus was a 4-H member and now teaches at Sac City. Son Brian Niehaus is no longer involved in farming, but still enjoys helping at the Fair, and daughter Holly is a 4-H leader and lives on a nearby farm where they raise pigs, cattle, goats, chickens, ducks and donkeys. The family has nine grandchildren and great grandchildren who are involved with the hog business and showcases them at numerous fairs.

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Frequently ranked as one of the top events in the country, the Iowa State Fair is the single largest event in the state of Iowa and one of the oldest and largest agricultural and industrial expositions in the country. Annually attracting more than a million people from all over the world, the Iowa State Fair located at East 30th and East University, just 10 minutes from downtown Des Moines is Iowa's greatest celebration with a salute to the best in agriculture, industry, entertainment and achievement. "Nothing Compares" to the 2015 Iowa State Fair, August 13-23, 2015. For more information, visit www.iowastatefair.org.

WASHINGTON–Senator Grassley made the following statement after a hearing today held by the Senate Committee on Agriculture, Nutrition, and Forestry on the impacts of Highly Pathogenic Avian Influenza (HPAI), also known as avian influenza.

"The hearing was productive and provided an opportunity to hear directly from producers impacted by this outbreak.  We were able to learn more about the effort to contain the disease from both producers and the government, and there were some clear areas for improvement identified.  We also discussed what can be done to prevent the spread of the disease in the future.  Many important issues were put on the table that will help us going forward in case an outbreak occurs again," Grassley said.

Two Iowans provided testimony at the hearing: Mr. James Dean, chairman of the United Egg Producers in Sioux Center, and Mr. Brad Moline, manager and owner of Moline Farms, LLC in Manson.  This hearing came after a request by Senators Grassley and Joni Ernst to Chairman Pat Roberts for the committee to hold a hearing on the federal government`s response to the outbreak.

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EXTENSION CALENDAR


July 10, 2015    Pesticide Applicator Testing, Scott County Extension Office, 10 am-2 pm


July 15, 2015    Water in the Garden, Scott County Extension Office, 7-9 pm


August 7, 2015    Pesticide Applicator Testing, Scott County Extension Office, 10 am-2pm


August 19, 2015    Pollinators and Growing Herbs, Scott County Extension Office, 7-9 pm


August 25, 2015    Extension Council Meeting, Scoot County Extension Office, 7 pm


Visit our events calendar at our web site:   http://dbs.extension.iastate.edu/calendar/

 

Webinar to Focus on Water in the Garden


Iowa State University Extension and Outreach Scott County office will continue hosting the sixth annual "Growing Season" webinar series in July.


The July webinar, Water in the Garden, with Denny Schrock, PhD and Jamie Beyer, will be offered on July 15, 2015, at the Scott County Extension Office, 875 Tanglefoot Lane in Bettendorf, IA from 7 to 9 pm. Participants will learn about various water saving techniques to apply to their garden.  They will also find out how to incorporate creative water features into their home gardens.  There is a $5.00 fee that is payable at the door, however, pre-registration for the webinar is requested.


To register please contact the ISU Extension and Outreach Scott County office at 563-359-7577 or aheitz@iastate.edu.  All master gardeners attending will earn two continuing education hours for each webinar.


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ISU Scott County Extension Master Gardener Fall 2015 Openings


Do you like to garden and share your gardening experiences with others? Are you a plant enthusiast who looks forward to spring time and the outdoors?   Then the Iowa State University (ISU) Scott County Extension Master Gardeners wants you!

 

Master Gardeners are volunteers, trained by ISU in horticulture, who return service to the community through a variety of educational projects.  Trainees attend over 40 hours of classes and complete volunteer service.  Each master gardener has the opportunity to learn and share their unique skills and knowledge with others in a variety of way.


Each year this opportunity is extended to a limited number of residents of Scott County.  Classes are held Tuesday and Thursday evenings this fall at the ISU Scott County Extension and Outreach office, starting September 10th.  There is a fee which covers the training and reference materials provided by ISU Scott County Extension and Outreach Office.


If you are interested in joining the Master Gardener program, additional information and an application for the 2015 fall session is available at our website http://www.extension.iastate.edu/scott/.  The deadline for receipt of applications is July 31st.  Applicants can attend a Master Gardener informational session scheduled in August.  Send completed applications to Scott County Extension and Outreach, 875 Tanglefoot Lane in Bettendorf.  Call 359-7577 with any questions.

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Farmland Leasing Meeting Set for August 5 in Tipton


Iowa State University Extension and Outreach in Cedar County is hosting a farmland leasing meeting on Wednesday, August 5, at 1:00 pm to address questions that land owners, tenants, or other interested individuals have about farmland leasing.

 

The meeting will be held at the Cedar County Extension Office, 107 Cedar Street. The meeting is approximately 2 ½ hours in length. Similar meetings are being held across Iowa during the month of August.


Attendees will gain understanding of current cash rental rate surveys and factors driving next year's rents such as market trends and input costs. Estimating a cash rental rate is a constant of the farm leasing arrangements meeting. This year's decreased profitability will require landlords and tenants to look closely at 2016 production cost estimates. Attendees will learn about types of leases and results of farmland value surveys. A 100-page workbook will be included with registration that includes land leasing information such as surveys, sample written lease agreement and termination forms, and many other publications.


"Due to changes in commodity markets, cash rent values, land values, and government programs, farmland owners and tenants may have more decisions over the next year than in previous years.  This meeting provides information to stay up to date on farmland lease issues." says Ryan Drollette, ISU Extension and Outreach Farm and Ag Business Management Specialist. Drollette will be the presenter at the meeting.


Registration is $25 per individual and $40 per couple. An additional $5 fee will be added if registering fewer than two calendar days before the workshop. Pre-register by calling the Cedar County Extension and Outreach office at 563-886-6157.


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WASHINGTON, June 30, 2015 - U.S. Department of Agriculture Secretary Tom Vilsack and United States Trade Representative Michael Froman today announced the appointment of 129 private-sector members to the Agricultural Policy Advisory Committee (APAC) and six Agricultural Technical Advisory Committees (ATACs).

"USDA and USTR rely on the individuals who serve on these committees to provide their expert advice on U.S. trade policy and priorities," said Vilsack. "They are an invaluable asset as we work to enact trade agreements and trade policies that deliver the greatest economic benefit for U.S. agriculture and for our nation as a whole," Vilsack said. "The last six years have been the strongest in history for U.S. agricultural exports, with international sales of American farm and food exports totaling $771.7 billion. Those exports now support more than a million quality American jobs. As we negotiate new trade agreements in Asia and Europe we will rely on APAC and ATAC members' expertise and knowledge to bring home the best possible deals."

"The strength of our trade agenda is dependent on the advice and counsel we receive from our trade advisors," said Froman. "And, now is more important than ever as we pursue the most ambitious trade agenda ever for America's farmers, ranchers and businesses of all sizes. The individuals we are appointing today represent one of the most important sectors to America's export economy and will provide critical advice as we negotiate the Trans-Pacific Partnership, Transatlantic Trade and Investment Partnership, and work to expand export opportunities for American agriculture."

Congress established the advisory committee system in 1974 to ensure a private-sector voice in establishing U.S. agricultural trade policy objectives to reflect U.S. commercial and economic interests. The U.S. Department of Agriculture and the Office of the U.S. Trade Representative jointly manage the committees.

The APAC provides advice and information to the Secretary of Agriculture and the U.S. Trade Representative on the administration of trade policy, including enforcement of existing trade agreements and negotiating objectives for new trade agreements. The ATACs offer technical advice and information about specific commodities and products.

This group of committee members will serve until June 15, 2019. They will be supplemented by additional appointments over the next four years. Applications are encouraged at any time and will be reviewed periodically for additional appointments. A complete list of committee members and information about applying is available at www.fas.usda.gov/topics/trade-advisory-committees. Questions may be sent via e-mail to ATACs@fas.usda.gov.

Appointees, by committee, are as follows:

Agricultural Policy Advisory Committee

Gary Adams - National Cotton Council of America

Cynthia Allen - Allen Farms

Dale Artho - Dale and Kathy Artho Farms

Carlos Ayala - Perdue Foods, LLC

Steve Baccus - Baccus Farms, Inc.

Laura Batcha - Organic Trade Association

Devry Boughner - Cargill, Inc.

L. Dow Brantley, III - Brantley Farming Co.

Jon Caspers - National Pork Producers Council

Stephen L. Censky - American Soybean Association

Annie W. Durbin - U.S. Agricultural Export Development Council

Marsha A. Echols - World Food Law Institute

Jerry Flint - DuPont Pioneer

Nancy E. Foster - National Renderers Association

Hezekiah Gibson - United Farmers USA/Gibson Farm

Earnest Chandler Goule - National Farmers Union

Thomas A. Hammer - National Oilseed Processors Association

Shannon S.S. Herzfeld - Archer Daniels Midland Company

Robert P. Koch - Wine Institute

Elmira Mangum - Florida Agricultural and Mechanical University

Brenda N. Morris - Morris Farms, LLC

Daniel D. Moss - Moss Ag and Arrowhead Potato Company

Thomas A. Nassif - Western Growers

Christian E. Schlect - Northwest Horticultural Council

Philip M. Seng - U.S. Meat Export Federation

Joseph Steinkamp - Steinkamp Farms, Inc.

Thomas E. Stenzel - United Fresh Produce Association

Reneé Toussaint-Strickland - Strickland Ranch and Exports, Inc.

Michael Stuart - Florida Fruit and Vegetable Association

Thomas M. Suber - U.S. Dairy Export Council

James H. Sumner - USA Poultry and Egg Export Council

Rayne Thompson - Sunkist Growers

Alan T. Tracy - U.S. Wheat Associates, Inc.

Larry B. Wooten - North Carolina Farm Bureau

Agricultural Technical Advisory Committee for Trade in Animals and Animal Products

Kurt L. Brandt - United Food and Commercial Workers International Union

Tracy L. Brunner - Cow Camp, Inc.

Jaime A. Castaneda - National Milk Producers Federation

Anthony E. Clayton - Clayton Agri-Marketing, Inc.

Steven L. Foglesong - Black Gold Ranch and Feedlot

Thad Lively - U.S. Meat Export Federation

James Robert McCan - McFaddin Enterprises

Todd Menotti - Tyson Foods, Inc.

Lisa Wallenda Picard - National Turkey Federation

Don Shawcroft - John B. Shawcroft Ranches, LLLP

Hal Shenson - Nature's SunGrown Foods, Inc.

Dennis Stiffler - Mountain States Rosen

Peter Tabor - Pet Food Institute

John J. Wilson - Dairy Farmers of America, Inc.

Agricultural Technical Advisory Committee for Trade in Fruits and Vegetables

Julie Adams - Almond Board of California

Reginald Brown - Florida Tomato Exchange

James R. Cranney, Jr. - California Citrus Quality Council

John Foster - Earthbound Farm

Robert Guenther - United Fresh Produce Association

Matt Harris - Washington State Potato Commission

Richard Hudgins - California Canning Peach Association

Randy Hudson - National Pecan Growers Council

Marcy L. Martin - California Fresh Fruit Association

Ken Melban - California Avocado Commission

Mike Montna - California Tomato Growers Association

Dale Murden - Texas Citrus Mutual

Joel Nelsen - California Citrus Mutual

Shannen Nettleton - Seneca Foods

Jim A. Zion - Meridian Growers, LLC

Agricultural Technical Advisory Committee for Trade in Grains, Feed, Oilseeds and Planting Seeds

Stan Baker - Baker Seed Technologies, Inc.

Rebecca Bratter -U.S. Dry Bean Council

Lynn Clarkson - Clarkson Grain Company, Inc.

Sharon L. Covert - Illinois Soybean Association

Robert E. Cummings, Jr. - USA Rice Federation

Dennis DeLaughter - U.S. Rice Producers Association

Neal H. Fisher - North Dakota Wheat Commission

Ron Gray - Gray Farms, Inc.

Craig Hill - Iowa Farm Bureau

William Hoffman - Hoffman Farms

Donald E. Latham - United Soybean Board

Karen Lowe - CoBank, ACB

Michael D. Nichols - Nichols Family Farms, LLC

J. Steve Peirce, Jr. - RIBUS, Inc.

Bernice Slutsky - American Seed Trade Association

Larry David Stenberg - DOW AgroSciences

Matt Stutzman - Stutzman Farms, Inc.

Ron Suppes - Suppes Farms

Rodney W. Van Orman - Anderson Hay and Grain Co., Inc.

Gary Wertish - Minnesota Farmer's Union

Agricultural Technical Advisory Committee for Trade in Processed Foods

Robert B. Anderson - Organic Trade Association

Robert Bauer - Association of Food Industries

Muhammad M. Chaudry - Islamic Food and Nutrition Council of America

George R. Davis - Porter Creek Vineyards

Thomas S. Gellert - Cheese Importers Association of America

Barbara Gilbert - United Food and Commercial Workers International Union

Ann Grappin - American Potato Trade Alliance

Tim Hamilton - Food Export Association of the Midwest USA/Food Export USA Northeast

Lisa Hill - Ocean Spray International Services, Inc.

Karen S. Horan - National Confectioners Association

Tom LaFaille - Wine Institute

Christine LoCascio - Distilled Spirits Council of the United States, Inc.

David McCaleb - Brewers Association

John McDermid - PepsiCo

Bill J. McFarland - Musco Family Olive Company

Autumn V. Price - Land O'Lakes

Melissa San Miguel - Grocery Manufacturers Association

Paul Schiefer - Amy's Kitchen

Kelly Shea - The WhiteWave Foods Company

Ron Tanner - Specialty Food Association

Sue Taylor - Leprino Foods

Peter Thornton - North Carolina Department of Agriculture and Consumer Services

Bernadette M. Wiltz - Southern United States Trade Association

Agricultural Technical Advisory Committee for Trade in Sweeteners and Sweetener Products

Perry J. Cerminara - The Hershey Company

Arnold Coombs - Bascom Family Farms

Thomas Earley - Agralytica, Inc.

Patrick Henneberry - Imperial Sugar Company

Roland E. Hoch - Global Organics Ltd.

James W. Johnson, Jr. - U.S. Beet Sugar Association

Keith Krause - McKee Foods Corporation

Luther Markwart - American Sugar Beet Growers Association

Kevin Price - American Crystal Sugar Company

Jim Simon - American Sugar Cane League of the USA, Inc.

Ryan Weston - Hawaiian Commercial and Sugar Company

John Yonover - Indiana Sugars, Inc.

Agricultural Technical Advisory Committee for Trade in Tobacco, Cotton and Peanuts

T. Patrick Archer - American Peanut Council

Michelle Huffman - National Cotton Council of America

Don Koehler - Georgia Agricultural Commodity Commission for Peanuts

Monique Muggli - Campaign for Tobacco-Free Kids

Richard Pasco - American Peanut Product Manufacturers, Inc.

Evans J. Plowden, Jr. - American Peanut Shellers Association

Roger F. Quarles - Burley Tobacco Growers Cooperative Association

J. Michael Quinn - Carolinas Cotton Growers Cooperative, Inc.

Harvey Schroeder - Oklahoma Cotton Council

Sledge Taylor - Buckeye Farms

Randy Veach - Arkansas Farm Bureau

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Second extension made by the governor is effective through July 31, 2015

 

(DES MOINES) - Iowa Gov. Terry Branstad today announced that he is extending the State of Disaster Emergency in response to the avian flu outbreak through July 31, 2015. This is the second extension the governor has made to the original disaster proclamation. The governor's original disaster declaration was set to expire Sunday, May 31, 2015, but he extended it until July 1, 2015, on May 29, 2015. The latest disaster proclamation can be read here.

The extension comes less than two weeks after Branstad requested a Presidential Disaster Designation for four Iowa counties hit by the virus. In bipartisan fashion, members of Iowa's Congressional Delegation wrote a letter to President Obama encouraging him to grant the governor's request on June 19, 2015.

The proclamation of disaster emergency does the following:

1.          Activates the disaster response and recovery aspect of the Iowa Homeland Security and Emergency Management Department's (HSEMD) Iowa Emergency Response Plan.

2.          Authorizes the use and deployment of all available state resources, supplies, equipment, and materials as are deemed reasonably necessary by the Iowa Secretary of Agriculture and Land Stewardship (IDALS) and Iowa HSEMD in order to do the following:

A.      Track and monitor instances of confirmed highly pathogenic avian influenza  throughout the state of Iowa and the country,

B.      Establish importation restrictions and prohibitions in respect to animals suspected of suffering from this disease,

C.      Rapidly detect any presumptive or confirmed cases of highly pathogenic avian influenza within Iowa's borders,

D.     Contain the spread of highly pathogenic avian influenza within our state through depopulation, disinfections, and disposal of livestock carcasses,

E.      Engage in detection activities, contact tracking, and other investigatory work to stop the spread of highly pathogenic avian influenza within our state, and

F.       Eliminate the disease in those disaster counties where it has been found and lessen the risk of this disease spreading to our state as a whole.

3.          Temporarily authorizes the Iowa HSEMD, the Iowa Department of Transportation (DOT), the Iowa Department of Public Safety (DPS), the Iowa Department of Natural Resources (DNR), Iowa Department of Public Health (IDPH), other state agencies, and local law enforcement agencies and private contractors employed by the same to remove and/or dispose of live animals and animal carcasses on publicly or privately owned land when those live animals and/or carcasses threaten public health or safety.

4.          Authorizes the Iowa HSEMD, the Iowa DOT, the Iowa DPS, the Iowa DNR, IDPH, other state agencies, and local law enforcement agencies to implement stop movement and stop loading restrictions and other control zone measures as are reasonably deemed necessary, including establishing buffer zones, checkpoints, and cleaning and disinfecting operations at checkpoints and borders surrounding any quarantine areas established by the IDALS or at any other location in the state of Iowa, in order to stop the spread of this contagious disease.

5.          Authorizes state agencies to assist the IDALS in disinfection, depopulation, and livestock carcass disposal efforts.

6.          Temporarily waives restrictions to allow for the timely and efficient disposal of poultry carcasses.

7.      Temporarily suspends the regulatory provisions pertaining to hours of service for commercial vehicle drivers hauling poultry carcasses infected with or exposed to highly pathogenic avian influenza or while hauling loads otherwise related to the response to this disaster during its duration, subject to certain conditions outlined in the disaster proclamation.

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PORTLAND, June 29, 2015 – Agriculture Deputy Secretary Krysta Harden today announced that starting July 1, 2015, dairy farmers can enroll in the U.S. Department of Agriculture's (USDA) Margin Protection Program for coverage in 2016. The voluntary program, established by the 2014 Farm Bill, provides financial assistance to participating dairy operations when the margin - the difference between the price of milk and feed costs - falls below the coverage level selected by the farmer. Harden made the announcement while visiting Wolfe's Neck Farm and dairy school in Freeport, Maine.

"More than half of our nation's dairy producers enrolled in the 2015 program, which exceeded our expectations for the first year of the program," said Harden. "We are confident that dairy farmers across the country will again take advantage of this safety net program for 2016. USDA will continue outreach efforts, including partnering with cooperative extension services, to ensure dairy producers are fully informed about the protections that this safety net program can provide during periods of market downturns."

The Margin Protection Program gives participating dairy producers the flexibility to select coverage levels best suited for their operation. Enrollment begins July 1 and ends on Sept. 30, 2015, for coverage in 2016. Participating farmers will remain in the program through 2018 and pay a $100 administrative fee each year. Producers also have the option of selecting a different coverage level during open enrollment each year. Margin Protection Program payments are based on an operation's historical production. An operation's historical production will increase by 2.61 percent in 2016 if the operation participated in 2015, providing a stronger safety net.

USDA also has an online resource available to help dairy producers decide which level of coverage will provide them with the strongest safety net under a variety of conditions. The enhanced Web tool, available at www.fsa.usda.gov/mpptool, allows dairy farmers to quickly and easily combine their unique operation data and other key variables to calculate their coverage needs based on price projections. Producers can also review historical data or estimate future coverage based on data projections. The secure site can be accessed via computer, mobile phone, or tablet, 24 hours a day, seven days a week.

Dairy operations enrolling in the program must meet conservation compliance provisions. Producers participating in the Livestock Gross Margin insurance program may register for the Margin Protection Program, but this new margin program will only begin once their Livestock dairy insurance coverage has ended. Producers must also submit form CCC-782 for 2016, confirming their Margin Protection Program coverage level selection, to the local Farm Service Agency (FSA) office. If electing higher coverage for 2016, dairy producers can either pay the premium in full at the time of enrollment or pay a minimum of 25 percent of the premium by Feb. 1, 2016.

The Margin Protection Program was established by the 2014 Farm Bill, which builds on historic economic gains in rural America over the past six years, while achieving meaningful reform and billions of dollars in savings for the taxpayer. Since enactment, USDA has made significant progress to implement each provision of this critical legislation, including providing disaster relief to farmers and ranchers; strengthening risk management tools; expanding access to rural credit; funding critical research; establishing innovative public-private conservation partnerships; developing new markets for rural-made products; and investing in infrastructure, housing and community facilities to help improve quality of life in rural America. For more information, visit www.usda.gov/farmbill.

For more information, visit FSA online at www.fsa.usda.gov/dairy for more information, or stop by a local FSA office to learn more about the Margin Protection Program. To find a local FSA office in your area, visit http://offices.usda.gov.

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Do you like to garden and share your gardening experiences with others? Are you a plant enthusiast who looks forward to spring time and the outdoors?   Then the Iowa State University (ISU) Scott County Extension Master Gardeners wants you!

Master Gardeners are volunteers, trained by ISU in horticulture, who return service to the community through a variety of educational projects.  Trainees attend over 40 hours of classes and complete volunteer service.  Each master gardener has the opportunity to learn and share their unique skills and knowledge with others in a variety of way.

Each year this opportunity is extended to a limited number of residents of Scott County.  Classes are held Tuesday and Thursday evenings this fall at the ISU Scott County Extension and Outreach office, starting September 10th.  There is a fee which covers the training and reference materials provided by ISU Scott County Extension and Outreach Office.

If you are interested in joining the Master Gardener program, additional information and an application for the 2015 fall session is available at our website http://www.extension.iastate.edu/scott/.  The deadline for receipt of applications is July 31st.  Applicants can attend a Master Gardener informational session scheduled in August.  Send completed applications to Scott County Extension and Outreach, 875 Tanglefoot Lane in Bettendorf.  Call 359-7577 with any questions.

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Disaster declaration requested for Buena Vista, Sioux, Webster and Wright counties; additional counties may be added as additional losses are identified

(DES MOINES) - Iowa Gov. Terry E. Branstad today requested a major disaster event declaration from United States President Barack Obama in response to the avian flu outbreak in Iowa. Over 33 million birds in Iowa have been affected by the deadly virus. The request is being made for Buena Vista, Sioux, Webster and Wright counties, but additional counties may be added to the request as additional losses are identified.

Branstad is requesting the following:

1.        Unemployment Assistance, Crisis Counseling, Disaster Case Management, and Disaster Legal Services, as well as any other Stafford Act programs appropriate for those who have lost employment and income as a result of the HPAI outbreak for Buena Vista, Sioux, Webster and Wright counties.

2.       Allow the Federal Highway Administration to issue a tonnage waiver on the state's federal aid roadways, such as Interstates 29 and 35. This waiver would accelerate the disposal process and reduce the likelihood of spreading HPAI while transporting poultry to disposal sites.

"With a disaster of this magnitude adversely affecting Iowa farmers, producers and the workers they employ, I am requesting federal assistance from President Obama and the Federal Emergency Management Agency," said Branstad. "Unemployment assistance from the federal government, in addition to efforts already occurring inside our state, will help displaced workers. In addition, issuing a tonnage waiver will allow for efficient disposal and cleanup of affected sites. Given the unprecedented nature of this disaster, it is my hope that the President will expedite this request to provide federal assistance as soon as possible.

The full request can be read here.

2014 Farm Bill provisions will expand opportunities in the biobased sector by promoting advanced biofuels, renewable chemicals, and biobased product manufacturing efforts

WASHINGTON, June 17, 2015 - Agriculture Secretary Tom Vilsack today announced the release of a new report that shows the U.S. biobased industry is generating substantial economic activity and American jobs. He also announced changes under the 2014 Farm Bill that will create additional opportunities for growth in renewable plant-based materials, supporting the Obama Administration's efforts to develop a new, rural economy and promote creation of sustainable jobs.

"This report is the first to examine and quantify the effect of the U.S. biobased products industry from an economics and jobs perspective. Before, we could only speculate at the incredible economic impact of the biobased products industry. Now, we know that in 2013 alone, America's biobased industry contributed four million jobs and $369 billion to our economy," Vilsack said. "Today, we are also adding to the number of innovative products carrying USDA's BioPreferred® label and expanding options for our nation's biorefineries. This means small businesses and global companies alike can continue to harness the power of America's farms and forests to create new and innovative biobased products that are used all around the world."

According to the Economic Impact of the Biobased Product Industry report, each job in the biobased products industry is responsible for generating 1.64 jobs in other sectors of the economy. In 2013, 1.5 million jobs directly supported the biobased product industry, resulting in 1.1 million indirect jobs in related industries, and another 1.4 million induced jobs produced from the purchase of goods and services generated by the direct and indirect jobs.

The report builds on the "Why Biobased?" report released by the USDA in October 2014. Estimates are that the use of biobased products currently displaces about 300 million gallons of petroleum per year - equivalent to taking 200,000 cars off the road.

The Secretary also announced changes to include new forest products in the BioPreferred program, along with proposed changes to the former Biorefinery Assistance Program to assist in the development of cutting-edge technologies for advanced biofuels, renewable chemicals, and biobased product manufacturing.

The final BioPreferred® program rules will no longer exclude mature market products (those that had a significant market share prior to 1972), providing consumers with more innovative wood products and other materials carrying USDA BioPreferred® label. Forest products that meet biobased content requirements, notwithstanding the market share the product holds, the age of the product, or whether the market for the product is new or emerging, also now meet the definition of "biobased product."

The Secretary also said today that USDA is making improvements to its Biorefinery Assistance Program (Section 9003). The program, which was renamed as the Biorefinery, Renewable Chemical, and Biobased Product Manufacturing Assistance Program as part of the program's Farm Bill reauthorization, provides loan guarantees of up to $250 million for the construction and retrofitting of commercial scale biorefineries and biobased product manufacturing facilities. In a rule that will be published in the Federal Register next week, biorefineries that receive funding are allowed to produce more renewable chemicals and other biobased products, and not primarily advanced biofuels. Also, biobased product manufacturing facilities would be eligible to convert renewable chemicals and other biobased outputs of biorefineries into "end-user" products. The new regulations also implement a streamlined application process.

Created by the 2002 Farm Bill and reauthorized and expanded as part of the 2014 Farm Bill, the USDA BioPreferred program's purpose is to spur economic development, create new jobs and provide new markets for farm commodities. The BioPreferred program commissioned the independent Economic Impact of the Biobased Product Industry report, which is primarily authored by Dr. Jay Golden, Director of Duke University's Center for Sustainability & Commerce, and Dr. Robert Handfield, Professor of Supply Chain Management at North Carolina State University's Poole College of Management.

The report found that the seven major overarching sectors that represent the U.S. biobased products industry's contribution to the U.S. economy are: agriculture and forestry, biorefining, biobased chemicals, enzymes, bioplastic bottles and packaging, forest products, and textiles.

The study also includes location quotients by state to show the impact of the industry on individual states. Seven case studies are presented from stakeholders such as The Coca-Cola Company and PlantBottle packaging, Patagonia, and Ford.

Today's announcement was made possible by the 2014 Farm Bill. The 2014 Farm Bill builds on historic economic gains in rural America over the past five years, while achieving meaningful reform and billions of dollars in savings for taxpayers. Since enactment, USDA has made significant progress to implement each provision of this critical legislation, including providing disaster relief to farmers and ranchers; strengthening risk management tools; expanding access to rural credit; funding critical research; establishing innovative public-private conservation partnerships; developing new markets for rural-made products; and investing in infrastructure, housing and community facilities to help improve quality of life.

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FDA announcement shifts focus to new technologies

ST. LOUIS (June 16, 2015) - Trans fats have been an active part of the soy industry's vernacular for decades. And, for the past decade, the industry - including the farmers who grow soybeans - have been working on solutions to meet food-customer needs for a stable oil without partial hydrogenation, which causes trans fats.

The FDA's recent announcement to phase out partially hydrogenated vegetable oils did not come as a shock to soybean farmers. In fact, the United Soybean Board (USB) has been working with industry on two replacement options for partially hydrogenated soybean oil for more than 10 years. And now, those solutions are coming to the forefront.

"The soy industry estimates that 2 billion pounds of partially hydrogenated soybean oil are used in food today," says Jimmy Sneed, a soybean farmer from Hernando, Mississippi and USB farmer-leader. "We're excited to bring solutions like high oleic and interesterified soybean oil to the market and ready to shift the discussion to innovation."  

High oleic soybeans produce an oil that food companies can use for stability without the need for partial hydrogenation. Farmers currently grow high oleic soybeans in nine states, with more acreage being added each year.

Commodity soybean farmers can help with the solution, as well. By interesterifying commodity soybean oil, processors produce a hard fat, similar to the consistency of margarine, which helps meet needs for some baking customers.

"The U.S. food industry continues to be an important customer to soybean farmers and the entire soybean industry," adds Sneed. "High oleic soybeans and interesterified soybean oil are solutions brought online to help food companies maintain the taste consumers prefer, while using a domestically sourced, sustainable oil."

The FDA has been considering removing the Generally Recognized as Safe (GRAS) status of partially hydrogenated oils since late 2013. After an open comment period in 2014, it announced this week intentions to phase out partially hydrogenated oils over the next three years.

Farmers interested in helping bring the solutions to the market sooner through high oleic soybeans should talk to their local seed or processing representative, or visit soyinnovation.com.

The 70 farmer-directors of USB oversee the investments of the soy checkoff to maximize profit opportunities for all U.S. soybean farmers. These volunteers invest and leverage checkoff funds to increase the value of U.S. soybean meal and oil, to ensure U.S. soybean farmers and their customers have the freedom and infrastructure to operate, and to meet the needs of U.S. soy's customers. As stipulated in the federal Soybean Promotion, Research and Consumer Information Act, the USDA Agricultural Marketing Service has oversight responsibilities for USB and the soy checkoff.

For more information on the United Soybean Board, visit www.unitedsoybean.org
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